Red Heifer Steakhouse

based on 342 traveler reviews

closedUntil 17:00

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Accessible

The Red Heifer steakhouse specializes in meat that is aged in-house. All the dishes are made of only natural ingredients and among the recommended options are the Entrecote steak, the soft and juicy butcher's cut, and the stuffed chicken with spinach and mushrooms

02-624-0504

On Sundays and Wednesdays there is a salad buffet and free antipasti with every steak. The restaurant has formed part of the Jerusalem landscape for a decade. The owner, Yossi Wanch, worked as a butcher in New York and opened a restaurant in Manhattan, giving him invaluable experience in the world of meat. Service is American style. The Red Heifer Steakhouse is kosher.

google reviews

based on 342 traveler reviews

Yehuda and FA Novoseller
May 3, 2023
The Atmosphere is a nice quiet classy one. Not to loud (chatter or music) and the service really outdoes anywhere else. They listen to what you would like and understand the exact order you place. Highly recommended! Very...
Carlos Alberto Retired Military
November 28, 2019
The location is not a walking distant from Jaffa Gate but well worth it. The place is located in a area full of architecture new and old design. The employee were incredibly friendly and some knew a little Spanish. Their...
Jesse Icahn
June 9, 2023
Best steakhouse I’ve been to in Israel. I’ve had the filet minion, the ribeye and the grand butterfly. All were delicious, I especially recommend getting the pepper sauce on the side. All the steaks were cooked exactly ho...
Marcia Movsas
August 9, 2022
Perfect food, great service and nice atmosphere. High price but high quality food. Rubin hechsher.
ch w
April 17, 2023
The food wasn't something special Tasted good, though not what you expect from a Steakhouse Menu was extremely limited and they were out of most items (we went pretty late so that might have been the issue, though they we...