As promised by its name, the Veranda restaurant offers a stunningly beautiful terrace surrounded by astonishing views of the Old City walls and Jerusalem architecture that captures the city in all its glory
The chef of the Veranda restaurant, Kfir Misnikov, crafts the amazing cuisine at the luxury David Citadel Hotel. He created a creative menu for the Veranda restaurant, including a selection of meats cooked with different types of means - grill, open fire, and charcoal.
The menu offers a variety of quality meat dishes that underwent the process of soaking, long cooking, smoking, and grilling, alongside a spectacular range of meticulous chef dishes.
The highlight: large, shared meat dishes that you may share with your friends and family during special occasions, or over a regular dinner.
The unique combination of location and exquisite cuisine will make every outing an exceptional experience at this Jerusalem's top-quality meat restaurant.
Private events at Veranda Restaurant
In addition, you may host events for up to 100 guests at the restaurant.
Whether you’re celebrating a Bar Mitzvah, Bat Mitzvah, Brit, Shabbat Hatan, an anniversary, a small wedding, or a cocktail / corporate event. The Veranda restaurant at David’s Citadel Hotel provides you with an immersive experience of exceptional service and warm welcoming, with the best location in the city, turning your event into an unforgettable, magical celebration.