Machneyuda
- Price $$$$
- Accessibility
- Chef Restaurant
- For Private Events
- Free Wi-Fi
- Non-kosher
- Outside Seating Area
- Reservation Needed
Machneyuda restaurant is named after the Mahane Yehuda marketplace in which it is located. It is a fairly new place, having opened in 2009, and so far it is booming success, garnering wall-to-wall praises in the media.
The restaurant was established by three well known Jerusalem chefs, Assaf Granit, Yossy Elad and Uri Navon, who joined forces to launch a place that serves joyful, modern Israeli cuisine. The restaurant is designed in a colorful, light fashion, and the menu changes daily in accordance with the marketplace inventory and the chefs’ moods. The kitchen is completely visible, allowing you to see how your food is being made. Fish, seafood and desserts are highly recommended. All the dishes are of the highest quality and not too pricey – around 80 ILS per dish.
Photos courtesy of Ministry of Tourism and Yahav Yaakov
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TripAdvisor Reviews
Based on 2021 traveler reviews
At first it's overwhelming. The place is so full of life and energy! Singing, lots of clapping, full, food being churned out the open kitchen ..... busy! Tip: book! We got lucky and managed to get a seat for two upstairs which gives you a great overview of what's happening below and in the kitchen....
MoreAt first it's overwhelming. The place is so full of life and energy! Singing, lots of clapping, full, food being churned out the open kitchen ..... busy! Tip: book! We got lucky and managed to get a seat for two upstairs which gives you a great overview of what's happening below and in the kitchen. This place is in a word "amazing". It's not just about a great atmosphere but also amazing food. The tasting menu is pricy but a great way to experience everything. Whereas the word "everything" should be emphasized. You get about 9 courses, well timed, no rush just right. They are biiiiiig portions so come super hungry. Each course is excellent. Well balanced flavours, perfectly seasoned. The staff is great, look after you and provide extremely friendly and good service. An experience not to be missed.
LessBooked a table 2 months in advance, but it was so worth it. Sat just in front of the kitchen and saw the magic as it happened. Every bite was unique and we had many bites since we took the degustation menu. Lots of flavors and the vibe is crazy. At some point people were dancing...
MoreBooked a table 2 months in advance, but it was so worth it. Sat just in front of the kitchen and saw the magic as it happened. Every bite was unique and we had many bites since we took the degustation menu. Lots of flavors and the vibe is crazy. At some point people were dancing on the tables. A bit noisy but super happy.
LessI’m not sure how to capture this dining experience, but to say the whole experience was fun, the food was delicious, plentiful, and looked good as each dish was presented to us. We had the 7 course tasting menu. Quite a good variety of dishes, from sushi grade fish, perfectly prepared and paired...
MoreI’m not sure how to capture this dining experience, but to say the whole experience was fun, the food was delicious, plentiful, and looked good as each dish was presented to us. We had the 7 course tasting menu. Quite a good variety of dishes, from sushi grade fish, perfectly prepared and paired with fruit, to lamb and beef dishes, to wonderful desserts. So much to eat, beautifully presented, coupled with good service, we sat at the bar, and a nice selection of wine (we had a red blend from Pelter, a nice boutique vineyard in the Golan). Music in the background created a buzz in the restaurant, with people getting up and dancing at their tables between dishes. Just a great fun experience. When we left, I felt extremely satisfied and excited. I hope to go back someday.
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