K K 1 K S TA

Medita

  • 101 Hebron Road, Jerusalem
  • Photo: MeditaPhoto: Medita
  • Photo: MeditaPhoto: Medita
  • Photo: MeditaPhoto: Medita
  • Photo: MeditaPhoto: Medita
  • Photo: MeditaPhoto: Medita
  • Photo: MeditaPhoto: Medita
  • Photo: MeditaPhoto: Medita
Photo: Medita
Photo: Medita
Photo: Medita
Photo: Medita
Photo: Medita
Photo: Medita
Photo: Medita
    • Price $$$$
    • Accessibility
    • Business Meals
    • Free Parking
    • Free Wi-Fi
    • Infant Friendly
    • Chef Restaurant
    • Kosher
    • Reservation Needed
  • Sun-Thurs: 12:00-23:00, Sat: 1 hour after Shabbat-23:00.
Moti Ochana

Moti Ochana, Our Chef

Moti Ochana is an Israeli chef and restaurateur. Chef Moti Ochana graduated from the prestigious culinary institution, Le Cordon Bleu. Ochana has been active in the field of culinary for many years, and he is impressively knowledgeable about gastronomy. He has been working as a Chef in some of the best restaurants both in Israel and abroad. His resume includes the Chakra restaurant in Jerusalem and a list of gourmet restaurants in Australia.

TripAdvisor Reviews

TripAdvisor ReviewsBased on 178 traveler reviews
"Great meal and great overall experience!"
TripAdvisor RatingReviewed on January 4, 2023

We were in the mood for good meat. I'd known about Medita, and eaten there years ago, but after seeing recent reviews I wanted to try it again. We were happy that they accommodated us even without a reservation, although I would highly recommend you get one - the place filled up. ...

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We were in the mood for good meat. I'd known about Medita, and eaten there years ago, but after seeing recent reviews I wanted to try it again. We were happy that they accommodated us even without a reservation, although I would highly recommend you get one - the place filled up. We wanted meat, and they helped us out by cutting a reasonably sized prime rib to share for two (about 600 grams). It was done to perfection (medium), and really yummy. The salad too was seasoned well and delicious. Our wine choice (Yatir by the glass) was fantastic. I didn't touch the carbs, but they did provide bread, and then potatoes and other veggies, which accompanied the meat, along with a fresh arugula salad. nI can't comment about the other dishes, which looked enticing. The service was attentive, knowledgeable, and helpful. They seemed well-trained and moved very fluidly and amicably among the clientele. We passed on the desserts, but had a really great meal. Great experience overall. nMy only constructive comment is that the board on which they served the meat was too big for our table, and that was a little awkward. It didn't detract from the experience, but wasn't a good fit for our smaller table for two.

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"Excellent food not too expensive"
TripAdvisor RatingReviewed on December 5, 2022

We've been here a few times, most recently with cousins. The food is excellent, the portions are respectable, the decor and atmosphere nice, and the prices not outrageous. Highly recommended.

"Simply Great"
TripAdvisor RatingReviewed on May 25, 2022

My wife and I went there last night for a belated birthday celebration for me. The service was great, Jug of water put on the table within moments of sitting down and replaced without asking when empty, the food excellent . Might be a little hard to find if you don't know it but...

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My wife and I went there last night for a belated birthday celebration for me. The service was great, Jug of water put on the table within moments of sitting down and replaced without asking when empty, the food excellent . Might be a little hard to find if you don't know it but well worth persevering. My usual bug with most restaurants is that they take ages to bring the bill - not here and the card machine also came very quickly.

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