Nahman is a kosher chef restaurant in the new Music Square complex of downtown Jerusalem’s Nahalat Shiva neighborhood that features Italian-style cuisine at a high level from head chef Rachel Dabah. Dabah is the proprietor of the popular PIPS pizzeria and trained under some of the best cooks in in and around Naples, Italy.
Along with the delicious, freshly made cuisine, Nahman also gives you the perfect spot to take in Jerusalem’s unique atmosphere surrounded by live music, boutique art galleries, museums and more.
The day starts with breakfast at Nahman, with dishes like brioche French toast topped with maple syrum, creme fraische and seasonal fruits; muesli with seasonal fruit, honey, yogurt and granola bars and more. Brunch comes next (until 4:00 pm) and includes fresh-squeezed juice, hot drinks, an assorted bread and pastry basket and some delicious main course options like shakshuka with labane, eggs benedict with smoked salmon and creamed spinach, Greek phyllo pastry and more.
There’s certainly no shame in coming for lunch and dinner, when Dabah serves up her famous made-in-house pastas and authentic, fresh-baked Neopolitan pizzas alongside a variety of appetizers such as Mediterranean ceviche and baked Camembert cheese with cherry tomato jam, as well as an ever-changing homemade dessert menu.
Events in Nahman
Nahman features indoor-outdoor premises of 220 sq meters with a 60-seat dining area, 12-seat private room and 40-seat patio in Jerusalem’s Music Square.
The space can accommodate a variety of events from birthdays and private dinners to bar/bat mitzvahs and more. Along with the beautiful venue, you’ll also get professional guidance from the restaurant staff, a special atmosphere and unique menus to make your event a memorable affair.