The food here is not even good somehow they managed to mess up on all of our steaks (we were 4 people) and i think this is the only restaurant in Israel that charges a mandatory 18% tip really disgusting will not come back
Red Heifer Steakhouse
- Price $$$$
- See Menu
- Accessibility
- Free Wi-Fi
- Infant Friendly
- Mehadrin
- Reservation Needed
- Outside Seating Area
The Red Heifer steakhouse specializes in meat that is aged in-house. All the dishes are made of only natural ingredients and among the recommended options are the Entrecote steak, the soft and juicy butcher’s cut, and the stuffed chicken with spinach and mushrooms. On Sundays and Wednesdays there is a salad buffet and free antipasti with every steak.
The restaurant has formed part of the Jerusalem landscape for a decade. The owner, Yossi Wanch, worked as a butcher in New York and opened a restaurant in Manhattan, giving him invaluable experience in the world of meat. Service is American style. The Red Heifer Steakhouse is kosher.
TripAdvisor Reviews
Based on 164 traveler reviews“BEST Mehadrin Meat Restaurant in Jerusalem!”
We just returned from a family Sukkot trip to Jerusalem and chose the Red Heifer as our final night chag meal. We were 25 people including a large contingent of family, seminary girls and yeshiva students. (Not many establishments can pull off a first class meal for such a large group, we had made...
MoreWe just returned from a family Sukkot trip to Jerusalem and chose the Red Heifer as our final night chag meal. We were 25 people including a large contingent of family, seminary girls and yeshiva students. (Not many establishments can pull off a first class meal for such a large group, we had made reservations for 10 in advance and then added 15 more— they were able to accommodate it without a hitch) The service was excellent and the food was superb. The steaks were fantastic ( we had two kinds) and the chicken was tender and perfectly cooked. The garlic bread and focaccia were gobbled up and the kids really liked the french fries. Its a first class place so you pay first class prices— but like most things— you get what you pay for. I would definitely go back next trip and recommend it highly for the discerning frum traveler. (I don’t have pics because it was yom tov)
Less“Way overpriced”
“Red Heifer”
The meat dishes are sublime, not cheap. You have to keep some room for the desert. It may be even be the highlight of your exquisite dining experience.