Great location, good food, very nice live music and excellent service by Rivka Cohen, she was so kind. Good luck in Israel
Kinor Bakikar
- Price $$$$
- See Menu
- Accessibility
- Chef Restaurant
- Events and Live Shows
- For Private Events
- Free Wi-Fi
- Infant Friendly
- Kosher
- Outside Seating Area
- Phone Number
“Music meets culinary excellence”
Tucked away in Nahalt Shiva’s newly renovated Kikar Hamuzika complex, Kinor Bakikar is one of the city’s best new restaurants, boasting a unique atmosphere where music meets culinary excellence.
The menu
Kinor Bakikar features a culinary lineup that seamlessly combines classic European and modern cuisine with local inspirations and ingredients.
For the carnivore with a refined taste, there’s a dream selection of rack of lamb on stir-fried mangold, chickpeas and Persian lemon, duck breast with date honey and pears, roast beef with shallots and Portobello mushrooms and beef au jus sauce and slow-cooked beef shortribs with chimichurri sauce, onions and grilled peppers.
While meat is certainly the star of the joint, vegetarians and fish-lovers won’t go home hungry with dishes to choose from like a fillet of grilled sea bream, fork-mashed potatoes, spinach and grilled peppers, a grilled vegetable medley, vegetable tempura with tartar sauce and freshly made pappardelle pasta with artichoke confit, sun-dried tomatoes, olive oil and lemon.
Alongside the main menu, Kinor Bakikar also has a rich selection of desserts, full bar and extensive wine list.
Dining and events at Kinor Bakikar
Knor Bakikar features both indoor and outdoor spaces with a max capacity of 220 seated guests. The main dining room is elegant with a mix of luxurious custom chairs and sofas and a long bar stocked with the world’s leading spirit brands, local and imported wine and beer and the famous Margnane Italian coffee.
The outdoor seating area can seat 100 and is flanked by the Kikar Hamuzika performance stage that hosts live music on a daily basis and a fountain that create a charming atmosphere.
The restaurant also employs a friendly dedicated staff to help you organize events of all shapes and sizes, from birthdays and anniversaries to bar mitzvahs and everything in between.
Kobi Katani, Our Chef
Chef Kobi Katani draws on a wealth of culinary experience, including a decade as head chef of the successful Chez Olivier and Bath and Middle Brighton restaurants in Melbourne, Australia and 2 years at the helm of the venerable Musa Bahar in the Jerusalem Hills.
He guides Kinor Bakikar with his vision of creating a quality meat restaurant that provides an excellent culinary experience at a great value.
TripAdvisor Reviews
Based on 136 traveler reviewsNew
“Great atmosphere ”
New
“Very good restaurant”
Well the food was very good. The sweetbread, lamb croquettes, lamb shank and lamb chops, yes we love lamb, were perfect cooked, lovely served and very tasty. Our waitress - Lea - was attentive, friendly and very helpful with the wine. The restaurant is chic, but it is even better to sit outside....
MoreWell the food was very good. The sweetbread, lamb croquettes, lamb shank and lamb chops, yes we love lamb, were perfect cooked, lovely served and very tasty. Our waitress - Lea - was attentive, friendly and very helpful with the wine. The restaurant is chic, but it is even better to sit outside. One little warning: There seems to be a live music show on every evening - we had an bouzouki player. If you like that sort of entertainment - we like to concentrate on the food - the Kinor Bakikar might be even a better choice for you
Less“TO DO !”
We went to Kinor BaKikar last week to celebrate a birthday. The food was excellent and the presentation very beautiful, thanks to Rivka our waitress that was with us all the time and gave us very good advice about the food. I recommend to everyone